sweets processing 1-2/2025

 
 
 
 
 
 
 
 
 
 
 
 

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Daniel Bloch: European Candy Kettle Award


Daniel Bloch, CEO and Chairman of the Board of Directors of Chocolats Camille Bloch SA, Switzerland, has received the European Candy Kettle Award 2024. The award ceremony took place at the Hotel Bellevue Palace in Bern on 18th of October.

The European Candy Kettle Club (ECKC) is proud to look back on a great history of over 50 years now. Founded in 1973 by the French chocolatier Guy Urbain the ECKC´s purpose is to support the development of great and innovative sweets and confectionery all over Europe. Consisting of 30 machinery and ingredient suppliers from different European countries, the club awards the prestigious European Candy Kettle Award to a company in Europe every year.

To win the award the companies should be outstanding in criteria such as product quality, development in production, research and technology, performance in sales and marketing as well as international cooperation.

 

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