To help meet increasing consumer demand for tasty, high-fibre snacks, Taura has developed a new range of fruit solutions with added high-fibre ingredients. JusFruit Fibre+ allows manufacturers to create low-calorie products with more than 20 g of fibre per 100 g without compro-mising on taste or texture. JusFruit Fibre+ is available as a standalone snack, a paste, or an inclusion in healthy snacks. Made using Taura’s unique URC process, the solutions in the range contain up to 15 % less sugar than regular fruit inclusions. Vegan, preservative-free and allergen-free, they also offer excellent mouthfeel. Benefits for manufacturers include moisture migration control, flexible formulations and easy line extensions. Els Vandenberghe, R&D Manager at Taura EMEA, says: “The JusFruit Fibre+ range is perfect for manufacturers who are committed to healthy and responsible snacking and want to offer high-fibre products without compromising on taste or texture.”