SACMI Packaging & Chocolate will present its new models of packaging machinery, wrapping machines and tray forming machinery. Uncompromising quality combined with the new frontier of sustainable green packaging is the common thread of solutions the company offers. The new machinery design provides high versatility and operator friendliness ensured by a new design approach to machines that focuses on the operator. The company will present the top of the range of the new series of horizontal flowpack packaging machines, with applications ranging from chocolate to bakery, from snacks to biscuits.

The manufacturer joins the new generation of wrapping machines with the “revolutionary” HY7, the new hybrid wrapping machine proposed under the Carle & Montanari brand. A solution that goes beyond the concept of purely mechanical design in the direction of an adaptive and versatile management of production flow, thanks to high-performance and energy-efficiency servo drives. Shown here in the “top twist” configuration, HY7 stands out for its multi-style and multi-material approach. A solution with which the manufacturer accompanies the sustainable green transition, thanks to the innovative design features of the machine that facilitate the adoption of new eco-sustainable wrapping materials.

With the JT Advance, marketed under the OPM brand, the company is betting on the wide configurability of a solution designed for high speeds of up to 150 m of film per minute and characterized by reduced operating costs and simplified maintenance. The result is maximized ease of management by the operator who has easy access to the machine from the front, with toolless adjustments thanks to quick-release connections that facilitate changeover.