The Apparate- & Behältertechnik Heldrungen GmbH (A&B) designs, engineers and manufactures stainless steel tanks for the chocolate, cocoa and confectionery industries. According to the manufacturer, the products are characterized by first-class surface qualities, constant reliability as well as compliance with the highest hygienic standards. Efficient heating and cooling systems as well as integrated agitators in process vessels provide optimal conditions for storing and processing chocolate.

Using future-oriented know-how and latest technology, highly skilled employees ensure the highest quality standards of all products in the entire process of design, manufacture and final inspection. Special technical demands as well as maintenance and transport opportunities are already being considered in the design and engineering processes. As to particular needs and expectations of the customers, technical systems and components are delivered which are strictly designed for functionality, efficiency and stable value in the respective area of application.

A&B is fully familiar with all criteria of the luxury food industry with regards to the appropriate systems. Using innovative manufacturing technology, the company is also able to react to special requirements of the customer. Services provided comprise design and manufacture as well as delivery and assembly on site – even in areas with difficult structural conditions.

To monitor the manufacturing process and to maintain consistently high quality standards, numerous control procedures are carried out in the company’s own test centre – and this throughout the entire finishing process, right up to final acceptance. A separate shop area is available to customers for final inspection.