sweets processing 3-4/2025

 
 
 
 
 
 
 
 
 
 
 
 
 
 

ZDS

 
 
 

Technology

Lewa: compact system consisting of 12 individual pumps meters flavors and colorants

A large number of flavors and colorants are used in the production of colorful sweets – and have completely different physical properties. Natural and organic food colors in particular have a high viscosity of up to 3,000cps. If the metering technology used has small feed ...

 
 

Syntegon launches Kliklok ACC (Advanced Carton Closer) on the market

The result: first-class carton quality, maximum flexibility, easy access, low maintenance and high speeds to cope with changing production requirements. The Kliklok ACC offers advanced features that enable operators to run efficient and safe packaging processes. These include servo driven carton orientation and integrated controls, ...

 
 

Bisphenol-A-free chocolate moulds from Zirbs: progress and prospects

Since the early 2010s, bisphenol A (BPA) has increasingly become the focus of the packaging industry, particularly in connection with materials that come into direct contact with food. Due to its potential health risks, BPA has been banned as a plasticiser for food packaging in ...