sweets processing 11-12/2021

 
 
 
 
 
 
 
 
 
 
 
 

ZDS

 
 
 
 
 
 
 

Technology

High-capacity extruder range completed

GEA has rounded out its xTru Twin series of high-capacity extruders for the food industries with the flagship xTru Twin 140. The new top-of-the-range machine is equipped with an advanced profile: powered screws provide users up to 40 % increased capacity with the same efficiency, quality ...

 
 

Cost-effective monitoring of large quantities of food

New to the CiK Solutions product range is the EnviroLog temperature data logger from the LogTag series with integrated USB connector and automatic PDF report, designed as a cost-effective and reliable single-use data logger. The EnviroLog EV-16 temperature logger is very suitable when large quantities ...

 
 

Put an end to biofilms and deposits

The problem of deposits in pipelines, machines and production circuits occurs in many branches of industry. Especially in the areas of food and beverage production, biofilms can have a negative impact on product safety, among other things. Microorganisms initially settle on interfaces of liquid-bearing surfaces ...

 
 

Developing the confectionery market with active ingredients

The spectrum of active ingredients which can be incorporated into gummies and jellies is wide. Alongside commonly used vitamins A, B12, C, D3 and E, they can be carriers for probiotics (for digestive health), collagen (for hair, skin, nails), melatonin (sleep pattern regulation) and many ...