Herza chocolate pieces: new trend lines for versatile uses
At Fi Europe, the Herza Schokolade company is presenting three new product lines, each with six types of chocolate pieces. The product lines are Chocolate Coffee Chunks, Cheesecake Temptations and Caramel Creations. Adding crunch, fruit or salt turns these chocolate pieces into trendy flavour ...
GoodMills Innovation offers well to metabolize dietary fibres
At Fi Europe & Ni 2019, GoodMills Innovation will showcase a natural high-fibre ingredient for multiple fields of application: a new micronized High-MAC wheat bran and its carbohydrates that are optimally metabolized in the intestine. In contrast to refined flour, which does not support bacterial diversity ...
Taura to launch new high-fibre fruit solution
To help meet increasing consumer demand for tasty, high-fibre snacks, Taura has developed a new range of fruit solutions with added high-fibre ingredients. JusFruit Fibre+ allows manufacturers to create low-calorie products with more than 20 g of fibre per 100 g without compro-mising on taste or texture. ...
Omya: natural mineral solution offers numerous advantages
With its Calcipur range of calcium carbonates, Omya presents a holistic ingredient with benefits for easy processing while enhancing the nutritional profile of finished products. The natural origin mineral particles posi-tively influence anti-caking of powdered applications, as well as the texture and colour of bakery ...
Combining innovation and inspiration
Fi Europe & Ni, to be held in Paris from 3 to 5 December 2019, is not only the most important trade show for food and beverage ingredients, it is also the largest industry platform for information and practical education. Two events will offer the ...
