Starch free gummy production for growing markets
In future, fruit gums will take on a more and more important market share in pharmaceutical sector as so-called over-the-counter (OTC) products. Gummy products as modern chewable tablets with a popular chewing texture and its variety of attractive shapes will leave the old-fashioned tablet behind. ...
Technology transfer optimizes ice cream production
The application of innovative food technologies often fails due to production related or technical hurdles. The project i³-food starts here and developed concepts for industrial implementation for various technologies. In the i³-food project, a consortium looked at the opportunities and bar-riers of three food technologies ...
Innovative baking oven technology considerably reduces costs
The analysis data show unmistakably that baking energy efficiency is a key factor for more environmentally-friendly production and for sinking production costs. In addition to high energy costs, there are also expenditures related to CO2 emissions. The duration of the baking time also often pushes ...
Climate chambers in many different versions
Due to their excellent metrological performance, intuitive and flexible operation as well as the decades of experience of the manufacturer, the climate cabinets of the Kambic series from CiK Solutions rank among the top class of climate cabinets. The climate chambers are available in many ...
